Hotel Restaurants in Odaiba |
Chinese Restaurant "Toh-Lee"
[Cantonese Cuisine, Yum Cha, Dim Sum]

Private rooms that can be usedin a variety of occasions

We offer 5 small to large private rooms, from the restaurant with the concept of a Chinese-style residence, to a tranquil space, and a room facing the garden that is filled with a sense of space.
We will make proposals for dinner parties on special days according to the occasion, such as business meetings and anniversaries.

"Shantung soup" made throughthe special recipe of the head chef

We use large quantities of pork, whole chickens and other meats to create a rich, deep flavor, and thoroughly remove the scum to ensure that it has a refined taste.
The soup of Jinhua ham, one of the world's three best hams, is then added to the finished soup to boost its delicious flavors.

Original "XO Sauce" thatcomplements the ingredients

By generously using Jinhua ham and not using any other ingredients as much as possible, we get to highlight the original aromatic flavor of Jinhua ham.
This is an XO sauce that can make any dish taste better, no matter what dish you are cooking.

Spare ribs from branded porkthat are stewed in black vinegar

This is a higher-quality sweet and sour pork made with spare ribs from branded pork that are tender that they almost melt in the mouth, cooked in a sauce made from red yeast and black vinegar.